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Easy Classic Italian Pasta Salad Recipe

Easy Classic Italian Pasta Salad Recipe

This Easy Classic Italian Pasta Salad is a delicious and refreshing dish perfect for summer cookouts or a simple family dinner. It's filled with vibrant vegetables, savory meats, and zesty dressing, making it a crowd favorite.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz rotini pasta cooked and cooled
  • 1 cup cherry tomatoes halved
  • 1 cup cucumber diced
  • 0.5 cup red bell pepper diced
  • 0.5 cup green bell pepper diced
  • 0.5 cup red onion sliced
  • 3 oz sliced black olives drained
  • 0.75 cup mozzarella cheese cubed
  • 0.5 cup salami diced
  • 0.5 cup Italian dressing store-bought or homemade
  • 0.25 tsp black pepper freshly ground
  • 0.25 cup basil fresh, chopped

Instructions

Preparation Steps

  • Cook the rotini pasta according to the package instructions, drain, and allow to cool.
  • In a large bowl, combine the cooked pasta, cherry tomatoes, cucumber, red bell pepper, green bell pepper, red onion, sliced olives, mozzarella cheese, and salami.
  • Pour the Italian dressing over the salad and toss to coat all ingredients evenly.
  • Season with freshly ground black pepper and garnish with chopped basil before serving.

Notes

For best results, chill the pasta salad for at least 30 minutes before serving to enhance the flavors. Adjust the amount of Italian dressing to your liking, and feel free to add or substitute any vegetables or meats to suit your taste.