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Easy Christmas Tree Brownies Recipe

Easy Christmas Tree Brownies Recipe

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Course: Dessert
Kitchen: American
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 12 trees

Ingredients
 

  • For the Brownies:
  • 1 box brownie mix plus ingredients called for on the box: usually eggs, oil, water
  • – or –
  • Use your favorite homemade brownie recipe baked in a 9x13-inch pan
  • For Decorating:
  • 1/2 cup green frosting or icing store-bought or homemade
  • Sprinkles mini M&M’s, or edible stars for ornaments
  • 12 small candy canes broken in half for the “tree trunks”

Instructions

  • Bake the Brownies:
  • Prepare and bake brownies in a 9x13-inch pan according to the box or recipe instructions. Let cool completely before cutting.
  • Cut into Triangles:
  • Cut the cooled brownies into long horizontal strips, then slice each strip into triangles to form tree shapes. You should get about 12 triangles.
  • Add the “Tree Trunk”:
  • Gently press a halved candy cane into the base of each triangle to create the trunk of the tree.
  • Decorate:
  • Use green icing to pipe garlands, zig-zags, or outlines onto each brownie. Add sprinkles or mini candies as “ornaments.” Let icing set.
  • Serve or Gift:
  • Arrange on a holiday platter, pack in treat boxes, or wrap individually for gifting!