Easy Chocolate Peanut Butter Fudge Recipe

This deliciously easy chocolate peanut butter fudge recipe is perfect for satisfying your sweet tooth or impressing guests at a party. With just a handful of ingredients, it’s quick to make and even quicker to disappear!

Pin This Recipe For Later! Print

Prep Time: 10

Cook Time: 5

Total Time: 15

Servings: 16

Calories: 120kcal

Ingredients

Main Ingredients

▢ 2 cups semi-sweet chocolate chips use high quality for best taste
▢ 1 cup sweetened condensed milk
▢ 0.5 cup creamy peanut butter
▢ 1 teaspoon vanilla extract
▢ 1 pinch salt optional

Instructions

Preparation Steps

Line an 8x8 inch baking dish with parchment paper.
In a medium saucepan over low heat, combine chocolate chips and sweetened condensed milk. Stir until the mixture is smooth and melted.
Stir in peanut butter, vanilla extract, and salt until well combined.
Pour the mixture into the prepared baking dish and spread evenly.
Refrigerate for at least 2 hours or until firm.
Cut into squares and serve.

Notes

For a twist, sprinkle some chopped nuts or sea salt on top before refrigerating.

Nutrition