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–+ servings
Easy Chocolate Chip Cookie Pudding Dessert

Easy Chocolate Chip Cookie Pudding Dessert

This delicious and creamy chocolate chip cookie pudding dessert is an easy and quick recipe perfect for any occasion.
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Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2.5 cups milk whole or 2% recommended
  • 1 package chocolate instant pudding mix 5.1-ounce size
  • 1 cup whipped topping thawed
  • 1 teaspoon vanilla extract pure vanilla extract
  • 1.5 cups mini chocolate chip cookies store-bought or homemade
  • 0.5 cup mini chocolate chips optional, for garnish

Instructions

Preparation Steps

  • In a large bowl, whisk together the milk and chocolate instant pudding mix until smooth and thick.
  • Fold in the whipped topping and vanilla extract gently until well combined.
  • Spoon the mixture into individual serving dishes, layering with mini chocolate chip cookies.
  • Top with mini chocolate chips for garnish, if desired.
  • Refrigerate for at least 30 minutes before serving to allow flavors to meld together.

Notes

This dessert can be made a day ahead and stored in the refrigerator to enhance the flavors.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg