Preparation Steps

• Preheat your oven to 350°F (175°C). Lightly grease a large pizza pan or line it with parchment paper.
• In a small bowl, whisk together the flour, baking soda, and salt. Set aside.
• In a large bowl, cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy.
• Beat in the egg until well incorporated.
• Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
• Fold in the chocolate chips until evenly distributed.
• Spread the cookie dough onto the prepared pizza pan into an even layer.
• Bake for 18-20 minutes or until the edges are golden brown and the center is set.
• Allow to cool on the pan for a few minutes before transferring to a wire rack to cool completely.