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–+ servings
Easy Chocolate Chip Cookie Baked Oatmeal Recipe

Easy Chocolate Chip Cookie Baked Oatmeal Recipe

A delightful blend of creamy oats and chocolate chip cookies, perfect for a nutritious and indulgent breakfast.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups rolled oats
  • 1.5 cups milk any preferred type
  • 0.5 cup chocolate chips semi-sweet recommended
  • 1 tsp baking powder
  • 0.25 tsp salt
  • 2 tbsp butter melted
  • 0.25 cup brown sugar
  • 1 tsp vanilla extract pure

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C). Grease an 8x8 inch baking dish.
  • In a large mixing bowl, combine rolled oats, milk, baking powder, and salt.
  • Add melted butter, brown sugar, and vanilla extract; mix well.
  • Fold in the chocolate chips.
  • Pour the mixture into the prepared baking dish.
  • Bake for 30 minutes, or until the top is golden brown.
  • Let cool slightly before serving.

Notes

For a different flavor, try adding a handful of your favorite nuts or a sprinkle of cinnamon to the mix!

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg