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Easy Chocolate Cheesecake Bites Recipe

Easy Chocolate Cheesecake Bites Recipe

These Easy Chocolate Cheesecake Bites are the perfect treat for any occasion, combining creamy chocolate cheesecake with a rich chocolate coating.
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Prep Time: 20 minutes
Cook Time: 5 minutes
Total Time: 25 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz cream cheese softened
  • 0.75 cup powdered sugar
  • 0.5 cup cocoa powder unsweetened
  • 1 tsp vanilla extract
  • 12 oz semi-sweet chocolate chips melted
  • 1 tbsp coconut oil or butter
  • 0.25 cup crushed graham crackers for topping, optional

Instructions

Preparation Steps

  • In a large bowl, beat the cream cheese until smooth.
  • Mix in powdered sugar, cocoa powder, and vanilla extract. Blend until well combined.
  • Scoop tablespoon-sized balls of the mixture onto a lined baking sheet and freeze for 1 hour.
  • Melt the chocolate chips and coconut oil together until smooth.
  • Dip each frozen cheesecake ball into the melted chocolate and place back on the baking sheet. Sprinkle with crushed graham crackers if desired.
  • Refrigerate the cheesecake bites until the chocolate is set.

Notes

Store these chocolate cheesecake bites in the refrigerator for up to one week, or freeze for longer storage.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg