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Easy Chicken Pot Pie Tater Tot Casserole

Easy Chicken Pot Pie Tater Tot Casserole

This Easy Chicken Pot Pie Tater Tot Casserole is the perfect comfort food with crispy tater tots, tender chicken, and a creamy filling.
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups cooked chicken shredded
  • 1 cup frozen mixed vegetables thawed
  • 1 can cream of chicken soup 10.5 oz
  • 1 cup milk
  • 1 bag tater tots 32 oz
  • 1 cup shredded cheddar cheese
  • 0.5 tsp black pepper
  • 0.5 tsp salt

Instructions

Preparation Steps

  • Preheat the oven to 375°F (190°C).
  • In a large bowl, combine the cooked chicken, mixed vegetables, cream of chicken soup, milk, salt, and black pepper.
  • Spread the chicken mixture evenly in a 9x13-inch baking dish.
  • Top with a layer of tater tots, covering the surface completely.
  • Bake in the preheated oven for 35 minutes until tater tots are golden brown and crispy.
  • Sprinkle shredded cheddar cheese over the tater tots and bake for an additional 10 minutes or until the cheese is melted.

Notes

You can substitute turkey for chicken for a different flavor. Serve with a side salad for a complete meal.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg