Go Back
–+ servings
Easy Chessmen Cookie Banana Pudding Recipe

Easy Chessmen Cookie Banana Pudding Recipe

This delicious dessert layers Chessmen cookies, creamy pudding, and fresh bananas for an irresistible treat that's quick and easy to make.
Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 packages Chessmen cookies about 24 cookies
  • 5 oz instant vanilla pudding mix
  • 3 cups milk cold
  • 4 oz cream cheese softened
  • 14 oz sweetened condensed milk
  • 1 tsp vanilla extract
  • 12 oz frozen whipped topping thawed
  • 4 bananas sliced

Instructions

Preparation Steps

  • Line the bottom of a 13x9 inch dish with Chessmen cookies.
  • Layer banana slices over the cookies.
  • In a large bowl, mix the instant pudding mix with milk using a handheld mixer until thick.
  • In another bowl, beat the cream cheese, sweetened condensed milk, and vanilla extract until smooth.
  • Fold the whipped topping into the cream cheese mixture until blended.
  • Spread the cream cheese mixture over the bananas evenly.
  • Top with another layer of Chessmen cookies.
  • Refrigerate for at least 2 hours before serving.

Notes

Best served chilled. Can be stored in the refrigerator for up to 3 days.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg