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Easy Cheesy Garlic Bread Recipe

Easy Cheesy Garlic Bread Recipe

This Easy Cheesy Garlic Bread recipe is perfect as a side dish for Italian meals, loaded with savory garlic butter and melted cheese.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 loaf French bread sliced in half lengthwise
  • 0.5 cup unsalted butter softened
  • 4 cloves garlic minced
  • 1 cup mozzarella cheese shredded
  • 0.5 cup Parmesan cheese grated
  • 1 tbsp fresh parsley chopped
  • 0.5 tsp salt
  • 0.25 tsp black pepper freshly ground

Instructions

Preparation Steps

  • Preheat your oven to 400°F (200°C).
  • In a small bowl, mix together the softened butter, minced garlic, salt, and black pepper until well combined.
  • Spread the garlic butter evenly over the cut sides of the French bread.
  • Place the bread halves on a baking sheet, cut side up, and sprinkle with mozzarella and Parmesan cheeses evenly.
  • Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and sprinkle with chopped parsley before serving.

Notes

Consider serving this garlic bread with a marinara sauce for dipping.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg