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Easy Buffalo Wings Recipe

Easy Buffalo Wings Recipe

This easy Buffalo wings recipe is a perfect appetizer for game days and parties. Crispy, spicy, and just the right amount of tangy!
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Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 pounds chicken wings split and tips discarded
  • 1 cup all-purpose flour for coating
  • 1 teaspoon salt
  • 1 cup buffalo sauce
  • 2 tablespoons unsalted butter melted

Instructions

Preparation Steps

  • Preheat the oven to 400°F (200°C).
  • In a large bowl, mix the flour and salt. Add the chicken wings and toss until they are fully coated.
  • Place the wings on a baking sheet and bake for 25 minutes, turning them halfway through.
  • In a small bowl, mix the buffalo sauce and melted butter.
  • Remove wings from oven and toss in the sauce mixture until well coated.

Notes

These wings are best served immediately with celery sticks and blue cheese dressing.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg