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Easy Buffalo Chicken Bake Recipe
This Easy Buffalo Chicken Bake is a perfect blend of spicy and savory flavors, ideal for a quick dinner or a satisfying game day dish.
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
4
pieces
chicken breasts
boneless and skinless
▢
1
cup
buffalo sauce
store-bought or homemade
▢
1
cup
ranch dressing
or blue cheese dressing
▢
1
cup
shredded cheddar cheese
or any cheese of choice
▢
2
tablespoons
green onions
sliced, for garnish
▢
1
teaspoon
garlic powder
▢
1
teaspoon
onion powder
▢
0.5
teaspoon
salt
or to taste
▢
0.5
teaspoon
black pepper
freshly ground
Instructions
Preparation Steps
Preheat your oven to 375°F (190°C).
Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
Place the chicken breasts in a baking dish.
Pour the buffalo sauce over the chicken, ensuring they are coated evenly.
Bake in the preheated oven for 20 minutes.
Remove from oven and spread ranch dressing over the chicken. Top with shredded cheddar cheese.
Return to oven and bake for an additional 10 minutes, or until cheese is melted and bubbly.
Garnish with sliced green onions before serving.
Notes
This dish pairs perfectly with a fresh side salad or celery sticks for an additional crunch.