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Easy Broccoli Casserole Recipe

Easy Broccoli Casserole Recipe

Delicious and easy broccoli casserole perfect for any meal.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 cups fresh broccoli florets
  • 1 cup shredded cheese cheddar or your choice
  • 1 can cream of mushroom soup 10.5 oz
  • 0.5 cup milk
  • 1 cup crushed crackers Ritz or similar

Instructions

Preparation Steps

  • Preheat oven to 350°F (175°C).
  • In a large bowl, combine broccoli, cheese, soup, and milk. Mix well.
  • Transfer mixture to a greased casserole dish. Top with crushed crackers.
  • Bake for 30 minutes or until heated through and top is golden brown.

Notes

Best served warm. Store leftovers in the refrigerator for up to 3 days.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg