Preheat your oven to the temperature recommended for your pizza dough.
On a surface dusted with flour, roll out the pizza dough to the appropriate thickness.
Place the rolled-out dough on a pizza stone or a baking sheet.
Spread an even layer of marinara sauce over the pizza dough, leaving a border around the edges.
Evenly scatter mozzarella cheese shreds on top of the sauce.
Create small wells in the cheese and sauce for the eggs.
Crack one egg into each well on the pizza.
Sprinkle crumbled bacon and diced bell peppers over the pizza.
Season with salt and pepper to taste.
Bake in the preheated oven according to the pizza dough instructions, or until the crust is golden brown, and the eggs are cooked to your liking.
Remove the Breakfast Pizza from the oven and let it cool for a few minutes.
Optionally, garnish with fresh chives.
Slice the pizza into wedges and serve hot. Enjoy this flavorful and satisfying breakfast pizza, perfect for a delightful start to your day!
