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Easy Balsamic Chicken Recipe

Easy Balsamic Chicken Recipe

This Easy Balsamic Chicken recipe is quick to prepare and full of flavor, making it perfect for a weeknight dinner.
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Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 pieces chicken breasts boneless, skinless
  • 0.5 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt to taste
  • 0.5 teaspoon black pepper freshly ground
  • 2 tablespoons fresh parsley chopped, for garnish

Instructions

Preparation Steps

  • Preheat the oven to 400°F (200°C).
  • In a small bowl, whisk together balsamic vinegar, olive oil, garlic, oregano, salt, and pepper.
  • Place the chicken breasts in a baking dish. Pour the balsamic mixture over the chicken, ensuring all parts are coated.
  • Bake in the preheated oven for 25 minutes or until the chicken is cooked through.
  • Garnish with fresh parsley before serving.

Notes

For extra flavor, marinate the chicken in the balsamic mixture for up to 24 hours in the refrigerator before cooking.