Go Back
–+ servings
Easy Baked Turkey Wings Recipe

Easy Baked Turkey Wings Recipe

This easy baked turkey wings recipe yields tender, flavorful wings that are perfect for any meal. A blend of herbs and spices brings out the best in each bite.
Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 lbs turkey wings about 4 wings
  • 1 tbsp olive oil or canola oil
  • 2 tsp paprika smoked preferred
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried thyme
  • 1 tsp salt or to taste
  • 0.5 tsp black pepper

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C).
  • Rinse the turkey wings under cool water and pat them dry with paper towels.
  • In a large bowl, combine olive oil, paprika, garlic powder, onion powder, dried thyme, salt, and black pepper. Toss the wings in the mixture until well-coated.
  • Place the wings on a baking sheet lined with aluminum foil or parchment paper.
  • Bake in the preheated oven for 90 minutes, flipping halfway through, until the wings are golden brown and fully cooked.

Notes

These wings go great with roasted vegetables or a fresh salad. Adjust the spice level by adding a pinch of cayenne pepper if you like them with a kick.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg