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Easy Baked Italian Chicken Recipe
This Easy Baked Italian Chicken is juicy, flavorful, and a perfect weeknight dinner option.
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Prep Time:
10
minutes
minutes
Cook Time:
35
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
4
pieces
chicken breasts
boneless, skinless
▢
2
tablespoons
olive oil
▢
1
teaspoon
salt
▢
0.5
teaspoon
black pepper
▢
1
teaspoon
Italian seasoning
▢
2
cloves
garlic
minced
▢
1
cup
marinara sauce
▢
1
cup
mozzarella cheese
shredded
▢
0.25
cup
parmesan cheese
grated
▢
2
tablespoons
fresh basil
chopped
Instructions
Preparation Steps
Preheat the oven to 375°F (190°C).
Place the chicken breasts in a baking dish and drizzle with olive oil.
Season with salt, pepper, Italian seasoning, and minced garlic.
Pour marinara sauce over the chicken, then top with mozzarella and parmesan cheese.
Bake for 30-35 minutes, or until the chicken is cooked through and the cheese is bubbly.
Garnish with fresh basil before serving.
Notes
Serve with a side of your favorite pasta or salad for a complete meal.