Easy Baked Italian Chicken Recipe

This Easy Baked Italian Chicken Recipe is a simple yet delicious dish perfect for busy weeknights. With just five minutes of prep, you get a flavorful meal that everyone will enjoy.

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Prep Time: 10

Cook Time: 25

Total Time: 35

Servings: 4

Calories: 120kcal

Ingredients

Main Ingredients

▢ 4 pieces boneless, skinless chicken breasts about 6 oz each
▢ 1 cup Italian dressing your favorite brand
▢ 1 teaspoon garlic powder
▢ 0.5 teaspoon dried oregano
▢ 0.5 teaspoon dried basil
▢ 0.25 teaspoon salt or to taste
▢ 0.5 teaspoon black pepper freshly ground
▢ 0.25 cup grated Parmesan cheese for garnish

Instructions

Preparation Steps

Preheat your oven to 400°F (200°C).
Place the chicken breasts in a baking dish.
In a small bowl, combine Italian dressing, garlic powder, oregano, basil, salt, and pepper.
Pour the mixture over the chicken breasts, ensuring they are fully coated.
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and juices run clear.
Sprinkle with Parmesan cheese before serving, if desired.

Notes

This dish pairs well with a side of roasted vegetables or a fresh green salad. You can also use the marinade as a dipping sauce by boiling it for safety.

Nutrition