This Easy Baked Chicken Tenders Recipe is a simple and delicious way to enjoy a crispy, baked chicken dish without frying. Perfect for a family dinner, this recipe is healthy yet incredibly tasty!
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
In a shallow dish, combine breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
Place flour in another shallow dish. In a third shallow dish, beat the eggs.
Dredge each chicken tender in flour, shaking off excess, then dip in beaten eggs, and finally coat with breadcrumb mixture.
Arrange chicken tenders on the prepared baking sheet. Bake for 20 minutes, or until golden brown and cooked through.
Notes
Serve these tenders with your favorite dipping sauce such as honey mustard or ranch. They also go well with a side of fresh vegetables or a simple salad.