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Easy Bacon-Wrapped Asparagus Recipe
This simple and delicious bacon-wrapped asparagus recipe makes for a perfect appetizer or side dish. The salty bacon complements the fresh asparagus beautifully, providing a savory bite that's packed with flavor.
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Prep Time:
10
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
pound
asparagus
trimmed
▢
8
slices
bacon
thinly sliced
▢
1
tablespoon
olive oil
extra virgin
▢
0.5
teaspoon
black pepper
freshly cracked
Instructions
Preparation Steps
Preheat the oven to 400°F (200°C).
Wrap each asparagus spear with a slice of bacon and place on a baking sheet.
1 pound asparagus,
8 slices bacon
Drizzle the wrapped asparagus with olive oil and sprinkle with black pepper.
1 tablespoon olive oil,
0.5 teaspoon black pepper
Bake in the preheated oven for 12-15 minutes, or until the bacon is crispy.
Notes
This dish pairs well with a garlic aioli or a light salad for a complete meal.