Easy Bacon-Wrapped Asparagus Recipe

This simple and delicious bacon-wrapped asparagus recipe makes for a perfect appetizer or side dish. The salty bacon complements the fresh asparagus beautifully, providing a savory bite that's packed with flavor.

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Prep Time: 10

Cook Time: 15

Total Time: 25

Servings: 4

Calories: 120kcal

Ingredients

Main Ingredients

▢ 1 pound asparagus trimmed
▢ 8 slices bacon thinly sliced
▢ 1 tablespoon olive oil extra virgin
▢ 0.5 teaspoon black pepper freshly cracked

Instructions

Preparation Steps

Preheat the oven to 400°F (200°C).
Wrap each asparagus spear with a slice of bacon and place on a baking sheet.
1 pound asparagus, 8 slices bacon
Drizzle the wrapped asparagus with olive oil and sprinkle with black pepper.
1 tablespoon olive oil, 0.5 teaspoon black pepper
Bake in the preheated oven for 12-15 minutes, or until the bacon is crispy.

Notes

This dish pairs well with a garlic aioli or a light salad for a complete meal.

Nutrition