Easy Apple Dump Cake Recipe

This Easy Apple Dump Cake is a simple yet delicious dessert that combines apples, cake mix, and butter. Perfect for any occasion, it requires minimal preparation and a handful of ingredients.

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Prep Time: 10

Cook Time: 50

Total Time: 1

Servings: 8

Calories: 120kcal

Ingredients

Main Ingredients

▢ 8 cups apple slices peeled and cored
▢ 1 package yellow cake mix 15.25 oz package
▢ 0.5 cup unsalted butter melted
▢ 1 teaspoon ground cinnamon
▢ 0.25 teaspoon nutmeg optional
▢ 1 cup chopped nuts such as pecans or walnuts (optional)

Instructions

Preparation Steps

Preheat your oven to 350°F (175°C).
Spread apple slices evenly in a 9x13 inch baking dish.
Sprinkle the cinnamon and nutmeg over the apples for added spice flavor.
Evenly distribute the yellow cake mix over the apples.
Pour the melted butter over the cake mix, ensuring most of the dry mix is covered.
Sprinkle the chopped nuts over the top if using.
Bake in the preheated oven for 50 minutes, or until the top is golden brown and crispy.
Allow to cool slightly before serving. Best served warm.

Notes

This dessert can be customized by adding a variety of spices or dried fruits.

Nutrition