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Easy Apple Dump Cake Recipe
This Easy Apple Dump Cake is a simple yet delicious dessert that combines apples, cake mix, and butter. Perfect for any occasion, it requires minimal preparation and a handful of ingredients.
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Prep Time:
10
minutes
minutes
Cook Time:
50
minutes
minutes
Total Time:
1
hour
hour
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
8
cups
apple slices
peeled and cored
▢
1
package
yellow cake mix
15.25 oz package
▢
0.5
cup
unsalted butter
melted
▢
1
teaspoon
ground cinnamon
▢
0.25
teaspoon
nutmeg
optional
▢
1
cup
chopped nuts
such as pecans or walnuts (optional)
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C).
Spread apple slices evenly in a 9x13 inch baking dish.
Sprinkle the cinnamon and nutmeg over the apples for added spice flavor.
Evenly distribute the yellow cake mix over the apples.
Pour the melted butter over the cake mix, ensuring most of the dry mix is covered.
Sprinkle the chopped nuts over the top if using.
Bake in the preheated oven for 50 minutes, or until the top is golden brown and crispy.
Allow to cool slightly before serving. Best served warm.
Notes
This dessert can be customized by adding a variety of spices or dried fruits.