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Easy and Delicious Chaffles Recipe

Easy and Delicious Chaffles Recipe

These easy chaffles are a perfect low-carb, high-protein breakfast or snack option that come together in minutes.
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup shredded mozzarella cheese
  • 2 large eggs
  • 1 tablespoon almond flour optional for thickness
  • 0.5 teaspoon baking powder
  • 0.25 teaspoon salt to taste

Instructions

Preparation Steps

  • Preheat your waffle maker.
  • In a medium bowl, whisk the eggs until well beaten.
  • Add the shredded mozzarella cheese, almond flour, baking powder, and salt to the beaten eggs. Stir until well combined.
  • Pour small portions of the batter onto the preheated waffle maker. Close the lid and cook for 3-5 minutes or until the chaffles are golden brown and crispy.
  • Carefully remove the chaffles and serve warm.

Notes

You can add your favorite seasonings or herbs to the batter for a personalized taste.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg