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Easy and Delicious Carne Asada Recipe
This Carne Asada recipe is quick, flavorful, and perfect for any barbecue or gathering. Enjoy tender and juicy beef marinated to perfection.
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Course:
Dinner
Kitchen:
American
Prep Time:
20
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
pounds
flank steak
sliced thin
▢
1
cup
orange juice
freshly squeezed
▢
0.25
cup
lime juice
freshly squeezed
▢
2
tablespoons
olive oil
▢
3
cloves
garlic
minced
▢
1
teaspoon
ground cumin
Instructions
Preparation Steps
In a bowl, combine orange juice, lime juice, olive oil, garlic, and cumin.
Place the steak in a resealable bag and pour the marinade over it. Seal and refrigerate for at least 2 hours.
Preheat grill to medium-high heat. Grill steak for 6-7 minutes on each side or until desired doneness.
Let steak rest for 5 minutes before slicing. Serve and enjoy!
Notes
For best results, marinate the steak overnight. Serve with fresh salsa and warm tortillas for an authentic touch.