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Easy and Delicious Carne Asada Recipe

Easy and Delicious Carne Asada Recipe

This Carne Asada recipe is quick, flavorful, and perfect for any barbecue or gathering. Enjoy tender and juicy beef marinated to perfection.
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Course: Dinner
Kitchen: American
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds flank steak sliced thin
  • 1 cup orange juice freshly squeezed
  • 0.25 cup lime juice freshly squeezed
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 teaspoon ground cumin

Instructions

Preparation Steps

  • In a bowl, combine orange juice, lime juice, olive oil, garlic, and cumin.
  • Place the steak in a resealable bag and pour the marinade over it. Seal and refrigerate for at least 2 hours.
  • Preheat grill to medium-high heat. Grill steak for 6-7 minutes on each side or until desired doneness.
  • Let steak rest for 5 minutes before slicing. Serve and enjoy!

Notes

For best results, marinate the steak overnight. Serve with fresh salsa and warm tortillas for an authentic touch.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg