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Easy Almond Joy Cookies Recipe

Easy Almond Joy Cookies Recipe

Deliciously chewy Almond Joy Cookies packed with coconut, almonds, and chocolate chips.
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Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 24
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups shredded coconut
  • 2 cups semi-sweet chocolate chips
  • 1.25 cups raw almonds chopped
  • 1 cup all-purpose flour sifted
  • 0.75 cup butter softened
  • 0.5 cup sugar
  • 0.5 cup brown sugar packed
  • 2 units eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • In a large bowl, cream together butter, sugar, and brown sugar until smooth.
  • Beat in the eggs one at a time, then stir in the vanilla.
  • Combine flour, baking soda, and salt; gradually blend into the creamed mixture.
  • Stir in coconut, chocolate chips, and almonds.
  • Drop by heaping spoonfuls onto ungreased baking sheets.
  • Bake for 12 minutes in the preheated oven, or until edges are nicely browned.

Notes

Store cookies in an airtight container for up to a week.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg