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Easy Air Fryer Turkey Breast Recipes
This easy air fryer turkey breast recipe delivers juicy, tender meat with a crispy golden skin in under an hour — perfect for weeknight dinners or holidays.
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Prep Time:
10
minutes
minutes
Cook Time:
40
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2.5
lb
skin-on turkey breast
▢
1
tbsp
olive oil
for coating
▢
1
tsp
garlic powder
▢
1
tsp
paprika
▢
0.5
tsp
salt
▢
0.25
tsp
black pepper
freshly ground
Instructions
Preparation Steps
Preheat the air fryer to 350°F (175°C) for 5 minutes.
Rub the turkey breast with olive oil, garlic powder, paprika, salt, and black pepper.
Place the turkey breast skin-side down in the air fryer basket.
Cook for 25 minutes, then flip and cook an additional 15 minutes until internal temperature reaches 165°F (74°C).
Let the turkey rest for 10 minutes before slicing and serving.
Notes
For extra flavor, marinate the turkey breast overnight with herbs and lemon juice before cooking.