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Easy Air Fryer Bacon Recipe

Easy Air Fryer Bacon Recipe

This easy air fryer bacon recipe is the perfect way to enjoy crispy bacon without the mess of frying. A quick and simple breakfast treat!
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 slices bacon thick-cut preferred
  • 1 tsp black pepper freshly ground, optional

Instructions

Preparation Steps

  • Preheat the air fryer to 400°F (200°C).
  • Arrange the bacon slices in a single layer in the air fryer basket, making sure they don't overlap.
  • Sprinkle black pepper over the bacon slices if using.
  • Air fry the bacon for 8-10 minutes, flipping halfway through, until the bacon is crispy and golden brown.
  • Carefully remove the bacon from the air fryer and place it on a paper towel-lined plate to drain any excess grease.

Notes

For easier cleanup, consider lining the air fryer basket with parchment paper.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg