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Easy 4-Ingredient Oatmeal Energy Balls

Easy 4-Ingredient Oatmeal Energy Balls

These oatmeal energy balls are simple to make and perfect for a quick snack or breakfast on the go!
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups rolled oats can use gluten-free oats if needed
  • 0.5 cup peanut butter or any nut butter of choice
  • 0.25 cup honey use agave syrup as a vegan alternative
  • 0.25 cup mini chocolate chips optional, for sweetness

Instructions

Preparation Steps

  • Combine the rolled oats, peanut butter, honey, and mini chocolate chips in a large bowl.
  • Mix well until all ingredients are combined.
  • Scoop out small portions of the mixture and roll into balls using your hands.
  • Place the balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.

Notes

Store the energy balls in an airtight container in the refrigerator for up to one week.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg