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Easy 3-Ingredient Cinnamon Rolls Recipe

Easy 3-Ingredient Cinnamon Rolls Recipe

Quick and delicious cinnamon rolls using only 3 ingredients. Perfect for a quick breakfast or dessert.
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 can refrigerated crescent dough 12 oz can
  • 0.5 cup brown sugar
  • 2 tablespoons ground cinnamon

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C).
  • Unroll the crescent dough and separate into individual triangles.
  • Sprinkle brown sugar and cinnamon over each triangle.
    1 can refrigerated crescent dough
  • Roll up each triangle, starting from the wide end to the narrow end.
  • Place the rolled pieces on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 15-20 minutes until golden brown.

Notes

These cinnamon rolls are best served warm and can be enjoyed with a drizzle of icing if desired.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg