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Easy 3-Ingredient Cinnamon Rolls Recipe
Quick and delicious cinnamon rolls using only 3 ingredients. Perfect for a quick breakfast or dessert.
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Prep Time:
5
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
can
refrigerated crescent dough
12 oz can
▢
0.5
cup
brown sugar
▢
2
tablespoons
ground cinnamon
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C).
Unroll the crescent dough and separate into individual triangles.
Sprinkle brown sugar and cinnamon over each triangle.
1 can refrigerated crescent dough
Roll up each triangle, starting from the wide end to the narrow end.
Place the rolled pieces on a baking sheet lined with parchment paper.
Bake in the preheated oven for 15-20 minutes until golden brown.
Notes
These cinnamon rolls are best served warm and can be enjoyed with a drizzle of icing if desired.