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Easy 12-Bean Soup Recipe
This hearty 12-bean soup is simple to make and perfect for a cozy meal. Full of flavor and packed with nutrients, it's a great addition to your recipe collection.
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Prep Time:
15
minutes
minutes
Cook Time:
2
hours
hours
Total Time:
2
hours
hours
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
pounds
12-bean mix
Soak overnight for best results
▢
8
cups
vegetable broth
▢
1
cup
diced tomatoes
canned with juices
▢
1
teaspoon
olive oil
for sautéing
▢
1
cup
chopped onions
about 1 medium onion
Instructions
Preparation Steps
Rinse the soaked bean mix thoroughly under cold water.
In a large pot, heat olive oil over medium heat. Add onions and sauté until translucent.
Add vegetable broth, tomatoes, and the rinsed beans to the pot. Stir to combine.
Bring the mixture to a boil, then reduce heat and let simmer for about 2 hours, until beans are tender.
Notes
For added flavor, consider adding herbs such as thyme or rosemary during cooking.