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Delicious Lamb Meatballs Recipe

Delicious Lamb Meatballs Recipe

This lamb meatballs recipe is rich in flavor and perfect for any occasion. Fresh herbs and spices make these meatballs unforgettable.
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Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 pounds ground lamb
  • 1 cup bread crumbs preferably panko
  • 1 large egg lightly beaten
  • 2 tablespoons fresh parsley chopped
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 2 cloves garlic minced

Instructions

Preparation Steps

  • Preheat oven to 400°F (200°C).
  • In a large bowl, combine ground lamb, bread crumbs, egg, parsley, salt, pepper, cumin, paprika, and garlic.
  • Mix thoroughly until well combined.
  • Form into small balls, about 1.5 inches in diameter, and place on a baking sheet.
  • Bake in preheated oven for 25-30 minutes until cooked through and slightly crispy on the outside.

Notes

These meatballs can be served with a dipping sauce of your choice or added to your favorite pasta dish.