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Crispy Air Fryer Chicken Thighs Recipe

Crispy Air Fryer Chicken Thighs Recipe

These crispy air fryer chicken thighs are perfectly seasoned and cooked to a deliciously juicy finish, making them a quick and easy meal option!
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 pieces chicken thighs bone-in, skin-on
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground

Instructions

Preparation Steps

  • Preheat your air fryer to 400°F (200°C).
  • In a small bowl, mix together olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
  • Pat the chicken thighs dry with paper towels, then brush them all over with the olive oil mixture.
  • Place the chicken thighs in the air fryer basket, skin-side up, without overcrowding.
  • Cook the chicken in the preheated air fryer for 20 minutes, or until the internal temperature reaches 165°F and the skin is crispy.
  • Let the chicken rest for a few minutes before serving.

Notes

For extra flavor, you can marinate the chicken thighs in the olive oil and spice mixture for up to 24 hours in the refrigerator before cooking.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg