Go Back
–+ servings
Creamy Chicken Fajita Casserole Recipe

Creamy Chicken Fajita Casserole Recipe

This cozy casserole wraps bold fajita flavors in a creamy, cheesy bake. It’s weeknight-easy and crowd-pleasing.
Pin This Recipe For Later! Share The Yum On Facebook Print
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 6

Ingredients
 

Main Ingredients

  • 1.25 lb boneless skinless chicken breast, sliced cut into thin strips
  • 1.75 tbsp fajita seasoning
  • 1 tsp kosher salt
  • 0.5 tsp black pepper
  • 2 tbsp olive oil
  • 2 cup sliced yellow onion
  • 3 cup bell pepper strips (mixed colors)
  • 2 tsp minced garlic
  • 8 oz cream cheese, softened cut into cubes
  • 0.75 cup sour cream
  • 0.5 cup low-sodium chicken broth
  • 1 cup diced tomatoes with green chilies, drained
  • 2 cup shredded Mexican blend cheese divided
  • 1 tbsp fresh lime juice
  • 2 tbsp chopped fresh cilantro for garnish

Instructions

Preparation Steps

  • Heat oven to 375°F. Lightly grease a 9x13-inch baking dish.
  • Season chicken with 1 tablespoon fajita seasoning, salt, and pepper. Toss to coat.
  • Warm 1 tablespoon olive oil in a large skillet over medium-high. Sear chicken until just cooked, 4–6 minutes. Transfer to a bowl.
  • Add remaining oil to the skillet. Sauté onion and bell peppers until crisp-tender, about 5 minutes. Stir in garlic for 30 seconds.
  • Lower heat. Melt in cream cheese, then whisk in sour cream, broth, remaining fajita seasoning, and the drained tomatoes. Simmer until smooth and creamy.
  • Fold chicken back into the skillet with lime juice and 1 cup shredded cheese. Stir to coat evenly.
  • Spread mixture in the baking dish. Top with remaining cheese.
  • Bake until bubbling and lightly golden, 12–15 minutes. Rest 5 minutes, then garnish with cilantro and serve.

Notes

Variation: Swap half the cream cheese for Greek yogurt for a tangier, lighter sauce. Serving tip: Spoon over warm rice or tuck into toasted tortillas. Storage: Refrigerate up to 4 days; reheat gently with a splash of broth.
This recipe is an original creation inspired by classic Creamy Chicken Fajita Casserole Recipe flavors. All ingredient ratios and instructions are independently developed.