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Cranberry Sauce Topped Baked Brie Recipe
This baked brie topped with a tangy cranberry sauce is a perfect appetizer for your holiday gatherings.
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Prep Time:
10
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
wheel
brie cheese
about 8 ounces
▢
1
cup
cranberry sauce
homemade or store-bought
▢
1
tablespoon
chopped pecans
optional
Instructions
Preparation Steps
Preheat the oven to 350°F (175°C).
Place the brie on a baking sheet lined with parchment paper.
Spread the cranberry sauce over the top of the brie.
Sprinkle with chopped pecans, if using.
Bake for 10-15 minutes, until the brie is warm and softened.
Notes
Serve immediately with crackers or sliced baguette.