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–+ servings
Cinnamon French Toast Bites Recipe

Cinnamon French Toast Bites Recipe

Delight your taste buds with these delicious Cinnamon French Toast Bites, perfect for breakfast or brunch.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 4 slices bread preferably thick-cut
  • 2 large eggs
  • 0.5 cup milk
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsalted butter for frying
  • 0.25 cup maple syrup for serving
  • 2 tablespoons powdered sugar optional, for dusting

Instructions

Preparation Steps

  • Cut the bread slices into bite-sized cubes.
  • In a mixing bowl, whisk together eggs, milk, granulated sugar, cinnamon, and vanilla extract.
  • Dip the bread cubes into the egg mixture, ensuring they are fully coated.
  • In a skillet, melt butter over medium heat. Cook the coated bread cubes until golden brown on all sides, about 6-8 minutes.
  • Serve immediately with maple syrup and a dusting of powdered sugar if desired.

Notes

For an extra crunch, try using day-old bread.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg