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Chicken Milanese Recipe

Chicken Milanese Recipe

This classic Chicken Milanese recipe features tender, crispy chicken cutlets with a lemony flair.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups bread crumbs preferably homemade
  • 2 large eggs beaten
  • 4 pieces chicken breast pounded thin
  • 0.5 cup flour for dredging
  • 1 cup vegetable oil for frying

Instructions

Preparation Steps

  • Set up a dredging station with flour, beaten eggs, and bread crumbs.
  • Coat each piece of chicken with flour, dip in egg, then coat with bread crumbs.
  • Heat oil in a large skillet over medium-high heat.
  • Fry chicken until golden brown and cooked through, about 3-4 minutes per side.
  • Drain on paper towels and serve with lemon wedges.

Notes

Serve with a simple salad for a complete meal.