Chia Seed Protein Pudding: A Quick & Delicious Recipe

This chia seed protein pudding is a perfect blend of nutrition and taste, making it a great breakfast or snack option. It's quick to prepare and will keep you energized throughout the day.

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Prep Time: 5

Total Time: 5

Servings: 4

Calories: 120kcal

Ingredients

Main Ingredients

▢ 1 cup almond milk unsweetened
▢ 0.25 cup chia seeds
▢ 1 scoop vanilla protein powder plant-based
▢ 1 tablespoon maple syrup or honey
▢ 1 teaspoon vanilla extract
▢ 0.5 teaspoon cinnamon ground
▢ 0.25 cup berries for topping
▢ 1 tablespoon almond slices for garnish

Instructions

Preparation Steps

In a medium-sized bowl, mix together the almond milk, chia seeds, protein powder, maple syrup, vanilla extract, and cinnamon.
Stir well to combine all ingredients, ensuring there are no lumps of protein powder left.
Cover the bowl and refrigerate for at least 2 hours or overnight to allow the pudding to thicken.
Before serving, stir the pudding to ensure a smooth consistency. Top with fresh berries and almond slices.

Notes

This chia seed protein pudding can be stored in an airtight container in the refrigerator for up to 4 days. Customize the toppings as per your taste preference!

Nutrition