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Cheesecake Stuffed Baked Apples Recipe
Delicious baked apples stuffed with a creamy cheesecake filling, perfect for dessert lovers.
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Prep Time:
20
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
6
apples
medium-sized, any variety
▢
1
cup
cream cheese
softened
▢
0.5
cup
sugar
▢
1
tsp
vanilla extract
▢
0.5
tsp
cinnamon
ground
▢
0.25
cup
graham cracker crumbs
for topping
Instructions
Preparation Steps
Preheat oven to 375°F (190°C).
Core the apples and scoop out some of the flesh to make room for filling.
6 apples
In a bowl, mix cream cheese, sugar, vanilla extract, and cinnamon until smooth.
6 apples
Fill each apple with the cream cheese mixture and sprinkle graham cracker crumbs on top.
6 apples
Place apples in a baking dish and bake for 30 minutes or until apples are tender.
6 apples
Notes
Serve warm, perhaps with a scoop of vanilla ice cream.