Preparation Steps

• Preheat your grill or griddle over medium-high heat.
• In a bowl, mix the ground beef, salt, and black pepper together, then form 12 equal-sized patties.
  2 pounds ground beef
• Place the patties on the grill and cook for about 3-4 minutes on each side.
• Add a slice of cheddar cheese to each patty during the last minute of cooking to melt.
  2 pounds ground beef
• Assemble the sliders: Place a patty on the bottom half of each bun.
  2 pounds ground beef
• Top each patty with lettuce, tomato, and pickles, then add ketchup and mustard to taste.
  2 pounds ground beef
• Cap each slider with the top half of the bun and serve immediately.