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Bread Ring with Luscious Cheese Dip Recipe
A delicious bread ring filled with a creamy cheese dip, perfect for gatherings and special occasions.
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Prep Time:
20
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
3
cups
all-purpose flour
sifted
▢
1.5
cups
shredded cheddar cheese
sharp
▢
2
tablespoons
butter
melted
▢
1
cup
milk
whole
▢
1
teaspoon
salt
to taste
▢
0.5
teaspoon
pepper
freshly ground
Instructions
Preparation Steps
Preheat the oven to 375°F (190°C).
In a large bowl, combine flour and salt. Gradually add in milk and melted butter, stirring until a dough forms.
Knead the dough for 5 minutes on a floured surface. Shape into a ring and place on a baking sheet.
Fill the center of the ring with the shredded cheddar cheese.
Bake in preheated oven for 30 minutes or until golden brown.
Notes
For a spicier kick, add a pinch of cayenne pepper to the cheese filling.