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Black Forest Brownies Recipe

Black Forest Brownies Recipe

Rich, fudgy brownies topped with a cherry layer and chocolate drizzle for an indulgent dessert.
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Prep Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups all-purpose flour
  • 1 cup unsalted butter melted
  • 2 cups granulated sugar
  • 1 cup cocoa powder
  • 4 large eggs room temperature
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 0.5 tsp salt
  • 1.5 cups cherry pie filling
  • 0.5 cup chopped dark chocolate

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C) and grease a 9x13 inch baking pan.
  • In a large bowl, combine melted butter and sugar until smooth.
  • Add eggs and vanilla extract, and mix until fully incorporated.
  • Sift in flour, cocoa powder, baking powder, and salt. Mix until just combined.
  • Pour the batter into the prepared pan, then spread the cherry pie filling evenly on top.
  • Sprinkle chopped dark chocolate over the cherry layer.
  • Bake in preheated oven for 35 minutes or until a toothpick inserted in the center comes out clean.

Notes

For an extra decadent treat, serve with a scoop of vanilla ice cream.