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Baked Mozzarella Sticks Recipe

Baked Mozzarella Sticks Recipe

A quick and easy recipe for homemade baked mozzarella sticks, perfect for a snack or appetizer.
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Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 12 pieces mozzarella sticks cut into halves if desired
  • 1 cup bread crumbs preferably panko
  • 1 cup all-purpose flour
  • 2 large eggs beaten
  • 1 teaspoon Italian seasoning

Instructions

Preparation Steps

  • Preheat the oven to 400°F (200°C).
  • Arrange three separate bowls with flour, beaten eggs, and bread crumbs mixed with Italian seasoning.
  • Dip each mozzarella stick in the flour, then egg, and finally the bread crumb mixture.
  • Place coated sticks on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 8-10 minutes or until golden and crispy.

Notes

Serve warm with marinara sauce for dipping.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg