Preparation Steps

• Preheat the oven to 350°F (175°C).
• In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
• Add in the eggs one at a time, beating well after each addition. Stir in the vanilla and apple cider.
• Gradually add the sifted flour and apple pie spice, mixing until just combined.
• Drop by rounded tablespoons onto ungreased baking sheets.
• Bake for 10-12 minutes in the preheated oven, or until edges are golden brown. Remove from oven and cool on wire racks.