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Air Fryer Salmon Bites Recipe

Air Fryer Salmon Bites Recipe

Quick and easy air fryer salmon bites that are crispy on the outside and tender inside. Perfect for a healthy, delicious meal.
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Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb salmon fillet skinless, cut into 1-inch cubes
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 0.5 tsp salt
  • 0.5 tsp black pepper freshly ground
  • 1 tbsp lemon juice
  • 1 tbsp fresh parsley chopped, for garnish

Instructions

Preparation Steps

  • Preheat the air fryer to 400°F (200°C).
  • In a large bowl, combine salmon cubes, olive oil, garlic powder, paprika, salt, and black pepper. Mix until the salmon is well coated.
  • Place the salmon bites in the air fryer basket in a single layer. Cook for 8 minutes or until golden brown and cooked through.
  • Remove the salmon bites from the air fryer and drizzle with lemon juice. Garnish with fresh parsley and serve immediately.

Notes

For extra flavor, try adding a sprinkle of chili flakes or a touch of honey to the seasoning mix.

Nutrition

Serving: 200g | Calories: 120kcal | Carbohydrates: 120g | Protein: 120g | Fat: 120g | Saturated Fat: 120g | Polyunsaturated Fat: 120g | Monounsaturated Fat: 120g | Trans Fat: 120g | Cholesterol: 120mg | Sodium: 120mg | Potassium: 120mg | Fiber: 120g | Sugar: 120g | Vitamin A: 120IU | Vitamin C: 120mg | Calcium: 120mg | Iron: 120mg